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Home > Recipes > Breads > Bagel Bread

Bagel Bread

Submitted by: John Albert

Date submitted: 31 August 2012 at 10:19:27

Cover Recipe: "Bagel Bread."

Bagel Bread

Total Time:

50 minutes


Originaly Yeild:

10 servings

Yeild:

servings 

Ingredients:

110 ml,  Semi- skimmed milk

5 tbsp,  Water

1  egg

310 g,  bread flour

1 tbsp,  caster sugar

1 tsp,  salt

1.50 tsp,  dried active baking yeast

Preparation:

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic white bread cycle; press start.
  2. After the baking cycle ends, remove bread from pan, place on wire rack and allow to cool one hour before slicing.

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