User ID:

Password:

Forget your ID or Password?

Home > Recipes > Cakes and Biscuits > Popcorn Cake

Popcorn Cake

Submitted by: John Albert

Date submitted: 30 August 2012 at 11:17:53

Cover Recipe: "Popcorn Cake."

Popcorn Cake

Total Time:

30 minutes


Originaly Yeild:

16 servings

Yeild:

servings 

Ingredients:

175 g,  Popped Popcorn

500 g,  Smarties

150 g,  Peanuts

5 tbsp,  Vegetable oil

125 g,  Butter

500 g,  Marshmallows

Preparation:

  1. Mix popcorn, Smarties and peanuts in large bowl.
  2. In a saucepan, heat oil, butter and marshmallows until melted. Pour over popcorn and blend together with heavy spoon or hands.
  3. Grease a tube cake tin well. Press the mixture lightly into the tin and refrigerate until cool.
  4. Remove the cake from tin, by keeping the tin in warm water and then turn upside-down until cake comes out.

Reviews on this Recipe

No reviews for this recipe.

Read More Reviews

Rate/Review This Recipe

Rating

Subject (required)

Name (required)

Mail (required)

Website