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Home > Recipes > Deserts and Puddings > Banana and Coconut Dessert

Banana and Coconut Dessert

Submitted by: John Albert

Date submitted: 27 August 2012 at 12:36:26

Cover Recipe: "Banana and Coconut Dessert."

Banana and Coconut Dessert

Total Time:

30 minutes


Originaly Yeild:

6 servings

Yeild:

servings 

Ingredients:

4  large bananas, cut in half crosswise then lengthways

235 ml,  coconut milk

200 g,  caster sugar

1 tsp,  salt

120 ml,  coconut cream

Preparation:

  1. In a parge pan, bring the coconut milk to the boil. Add the bananas to the coconut milk and cook until soft, may take about 15 minutes.
  2. Dissolve the sugar and salt in the mixture. Spread the coconut cream through the mixture. Remove from heat; serve hot.

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