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Home > Recipes > Deserts and Puddings > Chewy Fudgy Brownies

Chewy Fudgy Brownies

Submitted by: Kelly M

Date submitted: 02 August 2012 at 22:14:19

Cover Recipe: "Chewy Fudgy Brownies."

Chewy Fudgy Brownies

Total Time:

30 minutes


Originaly Yeild:

1 servings

Yeild:

servings 

Ingredients:

0.50 tin,  margarine or butter(120ml)

1 tbsp,  unsweetened chocolate

1 tin,  sugar(235ml)

2 tin,  eggs

1 tsp,  vanilla

0.75 tin,  all purpose flour (180ml)

Preparation:

  1. Heat oven to a temperature range of 350°C to 175° C.
  2. Grease the baking pan and then melt the butter and chocolate together after which you remove them from heat.
  3. Put in sugar, eggs and vanilla and beat the mixture lightly just until blended
  4. Stir in flour and nuts.
  5. Spread batter in 8" x 8" x 2" (20 x 20 x 5 cm) pan and bake for 30 minutes.
  6. Cool; cut into 16 bars.

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