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Home > Recipes > Drinks > Classic Spanish Sangria

Classic Spanish Sangria

Submitted by: Kelly M

Date submitted: 10 August 2012 at 05:01:47

Cover Recipe: "Classic Spanish Sangria."

Classic Spanish Sangria

Total Time:

2 hours 11 minutes

Originaly Yeild:

6 servings




1 medium,  lemon

1 medium,  lime

1 medium,  orange

1.50 tin,  rum

0.50 tin,  sugar

750 ml,  dry red wine

1 tin,  orange juice


  1. First of all, chill the fruit, rum, wine, and orange juice.
  2. Slice the lemon, lime and orange into thin rounds and put all of them in a large glass pitcher.
  3. Add the rum and sugar. Then leave the mixture in refrigerator for 2 hours.
  4. Crush the fruit lightly with a wooden spoon. Add the wine and orange juice and then serve.

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