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Home > Recipes > Vegatables > Grilled Vegetable Sandwich Recipe

Grilled Vegetable Sandwich Recipe

Submitted by: Kelly M

Date submitted: 13 August 2012 at 20:39:08

Cover Recipe: "Grilled Vegetable Sandwich Recipe."

Grilled Vegetable Sandwich Recipe

Total Time:

30 minutes

Originaly Yeild:

4 servings




1 medium,  zucchini, thinly sliced lengthwise

1 medium,  sweet red pepper, quartered

1 medium,  red onion, sliced

0.25 tin,  prepared Italian salad dressing

14 oz,  ciabatta bread

2 tbsp,  olive oil

0.25 tin,  mayonnaise

1 tbsp,  lemon juice

2 tsp,  grated lemon peel

1 tsp,  minced garlic

0.50 tin,  crumbled feta cheese


  1. In a large resealable plastic bag, combine the zucchini, pepper, onion and salad dressing. Seal bag and turn to coat; refrigerate for at least 1 hour. Drain and discard marinade.
  2. Brush cut sides of bread with oil; set aside. Place vegetables on grill rack. Grill, covered, over medium heat for 4-5 minutes on each side or until crisp-tender. Remove and keep warm.
  3. Grill bread, oil side down, over medium heat for 30-60 seconds or until toasted.
  4. In a small bowl, combine the mayonnaise, lemon juice, peel and garlic. Spread over bread bottom; sprinkle with cheese. Top with vegetables and remaining bread. Cut into four slices. Yield: 4 servings.

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